BROOKLYN KNIFE COMPANY- SEIGAIHA SERIES How do you make cooking feel fun and exciting? Own one of our true professional kitchen knives and you will find out for yourself. What may seem like a chore, will once again become a pleasure. Re-kindle your love for cooking and experience the thrill professional chefs feel everyday. You will find yourself opting to stay in and prepare your own meals, while searching for ingredients to chop, mince and dice to perfection. Constructed utilizing our premium 7CR17MOV high carbon stainless steel, our Seigaiha Series does not mess around. A Rockwell hardness of 58+ and sharpened to 15 degrees per side. Our Pakka-wood, polished handle with resin stripes is comfortable as well as ergonomic, is easy to clean and highly durable. We always recommend hand washing any professional cooking utensil.
SERRATED UTILITY KNIFE
A must have for every kitchen. Our serrated blade contains notches which cleanly cut into textured foods such as, eggs, peaches and tomatoes without damage. Those sandwiches, they don’t stand a chance. Serrated blades are more durable and you will find yourself grabbing this knife pretty often. Consider adding a Brooklyn Knife Company santoku, paring, boning, chef, bread, slicing and carving knife or our butcher’s cleaver and carving fork to complete your must have collection.